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Cherry Tiramisu 

Cherry Tiramisu

Delight in the luxurious layers of our Cherry Tiramisu, where rich mascarpone meets tart cherries, creating an irresistible blend of flavors and textures. Perfect for a sophisticated dessert that will impress your guests.

Ingredients:

Cherry Compote:

2 cups (300g) fresh or frozen cherries, pitted

1/4 cup (50g) granulated sugar

1 tbsp lemon juice

1 tbsp cornstarch

2 tbsp water

Mascarpone Cream:

1 cup (240ml) heavy cream

8 oz (225g) mascarpone cheese

1/2 cup (60g) powdered sugar

1 tsp vanilla extract

Tiramisu Layers:

1 cup (240ml) brewed coffee

2 tbsp coffee liqueur (optional)

24 ladyfinger biscuits

Cocoa powder, for dusting

Instructions:

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