Cheesesteak Tortellini in Rich Provolone Sauce is a delicious fusion of two beloved dishes: the classic Philly cheesesteak and tender cheese tortellini.
This comforting dish features savory beef, sautéed onions, and peppers, all coated in a creamy provolone cheese sauce and tossed with al dente tortellini.
It’s a perfect meal for anyone craving the hearty, bold flavors of a cheesesteak with the comforting, chewy texture of pasta. Ready in just 45 minutes, this recipe is both a time-saver and a crowd-pleaser for dinner or special occasions.
Ingredients:
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