Add Vegetables: Include spinach, thinly sliced mushrooms, or caramelized onions for extra flavor.
Change the Protein: Swap ham for turkey or prosciutto.
Make It Bite-Sized: Cut the puff pastry into smaller pieces before assembling for appetizer-sized portions.
Storage:
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 350°F (175°C) for a few minutes to restore crispness.
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