best-recipes

DOES ANYONE HERE ACTUALLY WOULD EAT GRILLED CHICKEN FAJITAS !!?? Ingredients: 2 tablespoons olive oil 2 limes, juiced 2 tablespoons fajita seasoning 1 pound boneless skinless chicken breasts, about ½-inch thick 2 red bell peppers 1 yellow bell pepper 1 green bell pepper 1 large onion, quartered 8 to 10 flour tortillas, (I use low … Read more

Beer Brats with Beer Cheese Sauce Everyone loves Beer Brats🍺🍺 Ingredients Brats 1 package (5 count) brats 1 bottle of your favorite beer 1 sweet Vidalia onion, sliced 1 Tablespoon butter Beer Cheese Sauce 1 Tablespoon butter 1 Tablespoon all purpose flour 1/2 cup milk 1/4 cup beer 1 cup shredded cheddar cheese 1/2 teaspoon … Read more

  French Dip Sandwiches Ingredients: •3 pound tri tip •1/2 cup soy sauce •1- 15 oz can beef broth •1 bay leaf •1/2 Teaspoon black pepper •1 teaspoon dried rosemary •1 teaspoon dried thyme •1 teaspoon garlic powder •Swiss cheese slices Instructions: Remove and discard the fat from the roast. Place the trimmed roast in … Read more

  🥕⭐️ Best Carrot Cake Ever ⭐️🥕 Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract 1 cup crushed pineapple, drained 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 4 teaspoons ground cinnamon … Read more

𝐇𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐁𝐞𝐞𝐟 𝐋𝐚𝐬𝐚𝐠𝐧𝐚 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: • 1 pound ground beef • 1/2 cup diced onion • 2 cloves garlic, minced • 1 (28-ounce) can crushed tomatoes • 1 (6-ounce) can tomato paste • 1 tablespoon Italian seasoning • 1 teaspoon salt • 1/2 teaspoon black pepper • 9 lasagna noodles • 16 ounces ricotta cheese • … Read more

Chicken Cacciatore with fire roasted tomatoes, bell peppers, sauteed mushrooms, pearl onions and Spanish olives, served on a bed of orzo pasta, and paired with a dark Malbec. Ingredients: 1 tablespoon olive oil, divided 1 cup orzo pasta (rinsed) 1/2 cup ap flour, for dredging 3-4 bone-in skin-on chicken thighs (can substitute boneless skinless chicken … Read more

  Muffaletta Sandwich Ingredients: FOR THE OLIVE TAPENADE MIXTURE: 1 cup green olives chopped 1 cup giardiniera chopped (or use pickled peppers) ½ cup roasted red peppers chopped 1 shallot minced 2 tablespoons capers 3 cloves garlic minced ¼ cup olive oil 2 tablespoons red wine vinegar ½ teaspoon dried basil ½ teaspoon dried oregano … Read more

Lemon Butter Crab Ingredients: 1 pound crab meat, picked over for shells and cartilage 1/2 cup butter 1/4 cup lemon juice 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper Chopped fresh parsley, for garnish (optional) Instructions: Melt the butter in a large skillet over medium heat. Add the garlic and cook for … Read more

Chicken also meatballs are classic comfort foods that warm the heart and satisfy soul. When broth wafts through the air, it takes me back to my grandmother’s kitchen, where she spent hours lovingly churning into every pot. Ingredients: 2 pack (10.5 oz ) heavy cream of chicken 3 cans (14 ounces) chicken broth 3 cups … Read more

BLACKBERRY COBBLER 🍇 Ingredients: For the Blackberry Filling: Fresh or frozen blackberries Sugar Lemon juice For the Cobbler Topping: All-purpose flour Sugar Baking powder Salt Butter, melted Milk Instructions: See next page