Spinach and Mozzarella Breakfast Tortilla

In a skillet, fry 8 slices of bacon.

Place the eggs, milk, and salt and pepper in a medium bowl. Whisk together.

Remove the bacon from the pan, and chop into small pieces.

Add half of the chopped bacon in the same bowl with the eggs. Stir in the cut biscuits.

Grease a 9 x 13-inch casserole dish. Pour the mixture onto the greased pan and spread evenly.