Preheat the oven: Preheat the oven to 350°F (175°C). Grease and flour a 9×13 inch pan.
Prepare the cake mix layer: In a large bowl, combine the cake mix, melted butter, and egg. Mix well until combined.
Press into pan: Press the cake mixture evenly into the prepared pan.
To make the frosting: In a separate bowl, mix together the cream cheese, sugar and vanilla extract until smooth and creamy.
Pour over cake layer: Pour cream cheese mixture evenly over prepared cake mix.
Bake: Bake for 30-35 minutes or until the top is lightly browned and the center is set.
Cooling: Allow the cake to cool completely in the pan before cutting and serving.
Tips and variations:
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