Serve immediately, garnished with some fresh parsley if desired.
Variations & Tips
For a little heat, you can add a pinch of red pepper flakes when sautéing the garlic. If you’re in the mood for some herbs, a sprinkle of fresh dill or basil can add a lovely aroma. To make this dish even more special, you might consider trying browned butter for a deeper, nuttier flavor. You can also grill the shrimp after marinating them in the butter and garlic for a smokier touch.
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